Sirloin steak (2)
Set slow cooker to low.
Add broth, aminos and agave, garlic and oil. Stir to combine.
Slice the steak and add to mix.
Close and cook for 4 hours.
Add the cut broccoli.
Mix tapioca flour and water (equal parts of both) and add to slow cooker.
Continue cooking on low for another half hour.
Garnish with scallions and enjoy!